BROADSHEET’S BEST RESTAURANTS 2017

Zaep trades on an unapologetic brand of Thai food. No-frills home cooking is head chef Chalit “Ekkie” Peetisirikun’s modus operandi. Dishes haven’t been tweaked for the Western palate – they’re served just how they would be at a family meal.

See the full list here

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: